Cardamom 25 g
- Sweet Dishes:
- Baked Goods: Adds a unique flavor to cakes, cookies, and pastries.
- Desserts: Used in rice puddings, custards, and ice creams.
- Beverages: Infuses teas, coffees (like Turkish coffee), and chai.
- Savory Dishes:
- Curries and Stews: Adds depth and complexity.
- Rice Dishes: Essential in biryanis and pilafs.
- Spice Blends: Key ingredient in garam masala and other spice mixes.