Chinese Five Spice 50 g
- Marinades: Perfect for marinating meats like pork, chicken, and duck.
- Roasts: Great for seasoning roasted meats, adding a rich, complex flavor.
- Stir-Fries: Adds depth to stir-fried vegetables and meats.
- Soups and Stews: Enhances the flavor of broths and slow-cooked dishes.
- Baked Goods: Occasionally used in spice cakes, cookies, and other desserts for an exotic twist.
