- Rich in Nutrients: Pokkali rice is a good source of protein, fiber, and antioxidants.
- Antioxidants: It contains tocopherol, oryzanol, and tocotrienol antioxidants, which are known for their immunity-boosting properties.
- Micronutrients: Pokkali rice contains micronutrients like iron, boron, sulfur, and vitamin E.
- Protein Content: It has an average protein content of 7.5-8.5%.
- Fiber Content: Pokkali rice is a good source of dietary fiber
Pokkali Rice Dilani 1 (Kg)
In stock
LKR 600.00
- Pokkali rice is a traditional Sri Lankan rice variety known for its nutritional value, rich in protein, fiber, and antioxidants, and contains micronutrients like iron, boron, and vitamin E.
- Digestible Carbohydrates: It is a good source of digestible carbohydrates.
- Low Fat: Pokkali rice has low crude fat content.
- Traditional Use: The rice water is used as ‘Karkidakakanji,’ a traditional immunity-boosting health drink consumed during the Malayalam month of ‘Karkidakam’.
- Rice-Prawn Culture: Pokkali rice is often cultivated alongside prawns, with the rice benefiting from the prawns’ excrement and other remnants.
In stock
| Weight | 1 kg |
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